Accredited Partners

Locations Worldwide:

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Accredited Organization

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LightBlue Environmental Consulting

LightBlue Environmental Consulting is a for-profit social enterprise founded in 2012 with the vision to reconcile business excellence and sustainability.

LightBlue's team has spent 8 years developing unique skills, technologies, and methodologies to minimize food waste for international hotel groups (Marriott, Hyatt, Accor), government agencies (TCEB), international organizations (Michelin Guide Thailand, WWF, GIZ Laos), and restaurant groups (Cofoco) in 8 countries.

Location: Worldwide

Contact:

contact@lightblueconsulting.com

www.lightblueconsulting.com

Accredited Consultants

An accredited consultant is ... 

Want to Become an Accredited Consultant for The PLEDGE™ on Food Waste?

Our Accredited Consultants

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Aline Van Der Meulen

Sri Lanka

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • LinkedIn
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Angela Njehia

Kenya

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

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  • LinkedIn
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Christina Andersen

United Kingdom

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With The PLEDGE since 

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Julia Venn

Ivory Coast

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Patricia Vega Del Rio

Morocco

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Josephine Courtois

UK (London)

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Benoit Liegey

Canada (Vancouver)

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • LinkedIn
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Marion Merveilleux

France (Paris)

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Christine Effendy

Indonesia

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With The PLEDGE since 

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Elizabeth Yorke

India

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Marcel Hendrickx

Spain (Gran Canaria) & Belgium

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Marco Sandri

Product Manager

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Joel Tomas

Hong Kong

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • LinkedIn
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Danielle Todd

USA (Michigan)

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Claudine Nagiah

Thailand (Phuket)

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Ruweyda Stillhart

UK (London)

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Marco Meloni

Italy (Rome)

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn
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Rubina Srikureja

Product Manager

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With The PLEDGE since

About:

Originally from The Netherlands, Aline swapped windmills and cheese for the temples and mountains of Laos and lately she made a move to Sri Lanka. Aline likes to use her 25 years of experience in tourism as an upbeat strength for people, profit and planet. In various positions she assists hotels and tour operators to manage their social and environmental impacts and communicate their sustainability achievements to customers. As an accredited consultant for the Pledge, she is ready to accommodate businesses in Sri Lanka and The Maldives to tackle issues on food waste.

  • Mail
  • LinkedIn